Food: Here's the BIG change - after watching the movie Food, Inc we've decided to switch to foods that are raised/grown sustainably. We're choosing organic for only the most controversial food products - milk and the Dirty Dozen of fruits and veggies - and then reducing our meat intake (2-3x/wk instead of almost every night) so we can afford to buy grass-fed, free range animals. Happy animals = better tasting (arguably healthier) meat/milk. You can also file this under being trying to be good stewards of what God put us in charge of, because, truly, we are called to treat animals and the earth well in His name.
We've been price shopping around the grocery stores and farmer's market to get the best deals. And, as I've mentioned in previous posts, we're growing a lot of fruits and veggies in our own backyard garden in order to get fresher, cheaper produce that we will be able to freeze or can. The key to making this change work out for our budget is to be much more strict/strategic about menu planning, which is definitely a weak area for us.
The biggest problem now is that I need some good vegetarian recipes! I have a really good chili and minestrone recipe, but those were much better when the weather was cold. Now I need to stock up on warm weather appropriate recipes. Any suggestions are appreciated. Mark doesn't like mushrooms or peppers, so that greatly cuts down on vegetarian recipe options, but I'm sure there are tons out there that would work well for our family.
Oh yeah, and we'd like to start avoiding canned foods due to their recent link with high levels of BPA (see article here). That definitely means more work for me, seeing as we used to have canned tomatoes and beans on hand at all times for quick cooking.
Another food-related change - we compost. I can't recall mentioning it in a blog post, even though we started it last summer, so I thought I'd tack it on to this list. We bought a composting bin from Sam's, set it up near our fence, and regularly feed it all of our fruit and veggie scraps and coffee grounds. I think it takes a couple years to create useful gardening material, so we haven't directly benefited from the change yet. Plus, I still don't really understand the rules about balancing the ratios of food scraps to yard scraps, what insects are beneficial for the pile, and when I'm supposed to rotate the whole thing, so it may be awhile before we can call it a "success."
Cleaning: While most of my cleaning routine is staying the same, we decided to switch to a powdered laundry detergent for diapers and regular laundry that I purchase from a Stay-At-Home-Mom business, Crunchy Clean. A few months ago I attempted the eco-friendly Sam's detergent, but was put off by it's strong scent. We had been using All Free and Clear for the last 4 years and I wasn't used to my clothes smelling like anything. With Crunchy Clean, you can choose scented detergent, but because they are scented using essential oils the smell doesn't stick to the clothes after they're dried. While it's a bit strange to think about scented detergent and unscented clothes, it's nice to know that everything is natural and okay for sensitive skin in the end. I'm kind of enjoying trying out different scents, especially the seasonal ones like Toffee Apple Crunch or Christmas Tree (for Winter of course). And, even with shipping, it's just marginally more than detergent from Sam's.
We've also switched to mostly cold-water washes for laundry. According to Consumer Reports, hot water washes make little difference in the cleanliness and long-term brightness of fabric...and they cost more. Our hot water will be reserved for diaper loads only.
Hygiene: During my last visit to the dentist, my hygienist alluded to avoiding fluoride while pregnant (something I had never heard of) so I figured "better-safe-than-sorry" and decided to try out the Trader Joe's brand fluoride-free toothpaste. It has a really bizarre flavor that takes some getting used to (Mark has rejected it), but I'm liking the change. I'm not sure I'll stick with this new toothpaste because I haven't done a thorough price evaluation, but there are certainly other natural, teeth-cleaning options I can explore later (ex. baking soda or Dr. Bronner's).
If you're squeamish about reading about female monthly cycle topics, please feel free to skip the rest of this paragraph. After reading tons of message board topics and a feature in Mothering Magazine about alternatives to disposable tampons/sanitary napkins, I decided to give "mama cloth" a try. We do cloth diapers and some "family cloth" after all, so why not see where else we can reduce hygiene waste? I bought a starter package of Luna Pads from Cotton Babies the last time I was in the store with a coupon and so far I'm pleased with the product. Granted I've been pregnant this entire trial period, but I still think the change is worthwhile. If anyone is curious to know more about available options in this area, let me know - I've researched it quite a bit.
Future changes I'm currently researching:
- Shampoo/Conditioner: The goal is fewer unpronounceable chemicals and less packaging waste. The options range from super cheap (baking soda, with apple cider vinegar or honey as occasional conditioner) to medium range (shampoo bar) to expensive shampoos with natural ingredients (found at places like TJ's or Whole Foods, or online).
- Soap: Again, I'm hoping for fewer unpronounceable chemicals and less packaging waste. I haven't looked into this area very much yet, but I know that many people use Dr. Bronner's as a daily soap. Castille soap doesn't leave residue in the shower like other types, so it is a great option that results in a cleaner shower as well. I also found some videos about making my own soap, but I don't think I'm prepared to go there.
Have a fabulous Memorial Day weekend, everyone! Enjoy the sunshine and the extra time off.